Alice Hart is an exciting and authoritative new young voice on food who loves to share her culinary knowledge with friends. In this book she encourages her gene

Best friends NEED to be together. Don't they? Poor Megan! Not alone is she stuck with totally uncool parents, and a little sister who is too cute for words, but

The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumu

“I’m drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book.” —Eula Biss, New York

Winning is a good thing, isn't it? Everyone in first year is really excited about the big prize in the English essay competition – four months in France – a