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Type: BOOK - Published: 2022-03-15 - Publisher: University of Wisconsin Pres
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A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three genera
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Type: BOOK - Published: 2019-04-01 - Publisher: Indiana University Press
Seasoned Socialism considers the relationship between gender and food in late Soviet daily life. Political and economic conditions heavily influenced Soviet lif
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Pages: 304
Type: BOOK - Published: 2019-11-05 - Publisher: Vintage
With the writers of the golden age as her guides—Pushkin, Tolstoy, Gogol, and Turgenev, among others—Sara Wheeler searches for a Russia not in the news, tra
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Pages: 710
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Classic Russian Cooking is a book that I highly recommend. Joyce Toomre has done a marvelous job of translating this valuable and fascinating source book. It's