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Amazing (Mostly) Edible Science
Language: en
Pages: 163
Authors: Andrew Schloss
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2016-01-15 - Publisher: Quarto Publishing Group USA

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Teaching your kids science just got better--and tastier!With the awe-inspiring and accessible recipes and projects in Amazing (Mostly) Edible Science, uniting s
Amazing (mostly) Edible Science
Language: en
Pages: 0
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Incredible Edibles
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Does chocolate make you happier? What's the most dangerous food on Earth? How do you milk a camel? What's the fartiest food of all? And what's really in that bu
Kitchen Chemistry
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Type: BOOK - Published: 2021-04-29 - Publisher: Simon and Schuster

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Do you dream of being an artist, chef, or scientist? Did you know that in the kitchen, you can be all three at once? The kitchen is a place where art meets scie
The Tahini Table
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Use this versatile sesame superfood in everything from dips to desserts: “Delicious recipes that will become staples in your culinary arsenal.” —Alon Shay